3C Stone
Tourism Roundtable Chris Stone, Vice President, Marketing & Communications www.washingtonwine.org @WineCommission July 22, 2014 Mission Statement On Behalf of the State of Washington and its wineries and growers, the mission of the Washington State Wine Commission is to raise awareness and demand for Washington State Wine through MARKETING and EDUCATION while supporting viticulture and enology RESEARCH to drive industry growth. Port of Seattle Tourism Roundtable - July 2014 Second Largest Wine Producer in U.S. Port of Seattle Tourism Roundtable - July 2014 Brief History with Explosive Growth Licensed Wineries as of June 1, 2014 Average 10 new wineries per month 900 800 700 600 500 400 300 200 100 0 1981 1986 1993 1999 2002 2003 2004 2006 2008 2009 2012 2013 2014 Port of Seattle Tourism Roundtable - July 2014 Brief History with Explosive Growth Total Impact: $8.6 billion Total Jobs: 27,000 Wages: $1.2 billion Taxes: $238 million The Economic Impact of Washington State Wine and Grapes, April 2012 Port of Seattle Tourism Roundtable - July 2014 Wine Tourism is Booming! More than 1 billion in winerelated tourism expenditures annually More than 2 million people visit Washington wineries annually More than 3,000 wine tourism related jobs in Washington State Nearly $100 million in wine tourism-related wages The Economic Impact of Washington State Wine and Grapes, April 2012 Port of Seattle Tourism Roundtable - July 2014 Significant Growth in Tourism Visits Millions of Winery Visits Per Year 3.0 2.4 2.5 2.0 1.7 1.5 1.0 0.35 0.5 0.0 1999 2006 2012 The Economic Impact of Washington State Wine and Grapes, April 2012 Port of Seattle Tourism Roundtable - July 2014 What is driving the tremendous growth of Washington State Wine & Wine Tourism? Port of Seattle Tourism Roundtable - July 2014 Superior Quality: Wine Spectator Percent of 90+ Scores 60% 47% 44% 42% 49% 50% 50% 50% 48% 46% 46% 47% 32% 44% 44% 40% 41% 41% 42% 32% 41% 40% 38% 37% 35% 34% 35% 35% 32% 30% 32% 29% 30% 28% 20% 10% 0% California France Italy Oregon Washington 2009 2010 2011 2012 2013 Average n = 14,000 to 20,000 per year Port of Seattle Tourism Roundtable - July 2014 Superior Quality: Wine Spectator Price, USD $120 $92 $100 $100 $96 $94 $90 $72 $80 $76 $77 $78 $67 $74 $71 $72 $69 $71 $67 $64 $49 $60 $55 $50 $43 $48 $48 $49 $48 $42 $44 $41 $43 $43 $40 $20 $0 California France Italy Oregon Washington 2009 2010 2011 2012 2013 Average n = 14,000 to 20,000 per year Port of Seattle Tourism Roundtable - July 2014 Superior Quality: Wine Advocate June 27, 2014, Issue TBD 39% 33% 65% 26% 2% 0% 70-79 80-84 85-89 90-94 95-100 n = 851 Port of Seattle Tourism Roundtable - July 2014 Opportunities for Continued Growth in Tourism Leverage existing programs e.g. Taste & Tote Active engagement with WTA, Visit Seattle, and other DMOs Build and maintain strong partnerships with large tourism entities Continue strong implementation of the strategic marketing plan for Washington State Wine 25" 35" 20" 30" 6" 8" Port of Seattle Tourism Roundtable - July 2014 Successful Taste & Tote Program A collaboration of Yakima Valley Tourism, the Tri-Cities Visitors and Convention Bureau and Tourism Walla Walla Alaska Airlines and Hertz Rent-A-Car. www.tasteandtote.com Port of Seattle Tourism Roundtable - July 2014 Taste & Tote Extended through 2016 FAQ available at tasteandtote.com Key Metrics (cases checked/month) Yakima Air Terminal: 50 Tri-Cities Airport: 50 Walla Walla Airport: 100 Annual combined total of 2,400 cases per year www.tasteandtote.com Port of Seattle Tourism Roundtable - July 2014 Support Local Winemakers & Growers Enjoy Washington State Wine - Cheers! 25" 35" 20" 30" 6" 8" Port of Seattle Tourism Roundtable - July 2014
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