6a Attach 3
Item Number:
Date of Meeting: June 5, 2012
March 5, 2012
Good Afternoon, Commissioners:
My name is Bob Comiskey and my wife Kay and I are excited about the opportunity to
operate a McDonald's at Sea-Tao, and I am hoping today that you will approve the lease
agreement for the unit.
I have been a McDonald's franchisee in the South Sound area for 21 years. I have a
McDonald's 1.2 miles from the airport in Tukwila. I work in my business every day, and
my kids work in my restaurants during their summer vacations. We are a local, family-
owned business. I'd also like to introduce Angela who has been with my company for 14
years and she would be managing the SeaTao McDonald's.
I know that there's a lot of concern about the kind ofjobs created at the airport, and I
want to assure you that I provide goodjobs with benets for my employees.
I also feel strongly about providing educational and training opportunities for my
employees. My core management team all started at the grill and have worked their way
up through my franchise.
I provide excellent opportunities to women and minorities, in fact, 90% of my employees
are minorities and women. When a customer comes into my restaurant, they will see a
reection of the community we serve. I believe in the American dream for myself and
my emplOyees.
I serve a variety of good and healthy food choices. Besides burgers and French fries, we
serve salads, oatmeal, milk and fruit in the kids' Happy Meals and also fruit and walnut
salads.
All of our apples as well as other produce such as milk and potatoes come from
Washington state. I believe in environmental sustainability, and I look forward to
participating in the airport's environmental programs.
And even though I am a national concept, I bring a Northwest character to my restaurants
and I will inuence the design of the restaurant at SeaTao.
In closing, I would like to extend an invitation to each of you to come down to my
Tukwila restaurant for a tour and an opportunity to meet some of my employees.
Thank you,
Bob Comiskey
FACT SHEET ABOUT COMWELL dba McDonald's
Robert Comiskey, Owner / Operator
Years as a McDonald's franchisee 21 years
Live in the area and have an ofce in my
home
Average Employee Wage $10.11
Health Benefits Medical, Dental and Vision
Promotional Opportunities I believe in tomorrow's leaders and devote
signicant time and resources to develop
future managers.
Women / Minority Opportunities I am committed to embracing the diversity
of background and cultures. 90% of my
employees are minorities and women.
Employee Training I provide a comprehensive, intense training
program that lays an ideal foundation for
building a career from crew position to
shift management and ultimately the nal
celtication of Hamburger University.
Number of Employees Who 8 (all started as new employees)
Attended Hamburger University
Scholarships National Employee Scholarship up to $7500
And College Reimbursement in addition to 52 hours of college
accreditation.
Retirement 401k
Local Product Sourcing All apples and other produce such as milk
and potatoes sewed in my restaurant come
from Washington state. McDonald's returns
more than 47 cents of every dollar earned to
local economies.
Community Involvement Donated $25,000 to Highline Hospital ER
Program, Tyee High School McTakeover,
Foster High School McTakeover, Tukwila
Police Department McTakeover,
McTeacher's Night and involved with
Ronald McDonald House Charities.
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